Rump Steak, Akaushi Wagyu
$37.39 (est.) · $11.54/lb · avg. 3.24 lb
Locavana Market
Product details
Cut from the round, rump is a working muscle: lean, firm, and deeply beefy. Marinate if you have time, cook no further than medium-rare, rest properly, and slice thin against the grain. Treated that way it punches well above its price.
Ingredients
Rump Steak, Akaushi Wagyu